LUNCHTIME MENU

(from Monday to Friday)

 

TODAY'S STARTER

+

TODAY'S DISH

_______________________________

 or

 

TODAY'S DISH

+

TODAY'S DESSERT

¼ of RED or ROSE WINE

or coffee

MENU

 (Only Monday to Thursday)

 

WELCOME PUNCH OFFERED

_______________________________

 

« CREOLE STARTERS » PLATE

Wonton Dumpling, Samosa,

Crispy Chicken, Chilli Cake,

Chinese Egg, Fish Ball

_______________________________

 

TIKOK CHICKEN *

Or

JUGGED CUTTLEFISH *

(* Dish served with rice or French fries)

_______________________________

 

Coconut or Pineapple CAKE

or

Creole Burnt Cream

 

STARTER

At LUNCHTIME only

 

TODAY'S STARTER

(accompanying of

a dish à la carte)

 

_____________________

 

DISH

At LUNCHTIME only 

 

TODAY'S SPECIAL ONLY

(accompanying of

a starter à la carte)

KIDS MENU

LUNCH and EVENING

 

TIKOK CHICKEN or

SAUSAGE ROUGAIL

(rice or French fries)

_______________________

 

DESSERT

(Créole burnt cream

or 2 balls ice creamles)

_______________________

 

1 syrup glass

GROUP MENU

 

 

on request

 

Contact :

 

resa@ticaz.fr 

Version

Française